Sheree's Savory Pepper Steak in the crockpot

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Sheree's Savory Pepper Steak in the crockpot. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sheree's Savory Pepper Steak in the crockpot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sheree's Savory Pepper Steak in the crockpot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sheree's Savory Pepper Steak in the crockpot is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sheree's Savory Pepper Steak in the crockpot estimated approx 45 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Sheree's Savory Pepper Steak in the crockpot using 13 ingredients and 9 steps. Here is how you can achieve it.

SAVORY PEPPER STEAK!!! :hungry
today i cooked 2 meals, one at my mother's house and this crockpot meal for me and my hubby. ;-)

Ingredients and spices that need to be Get to make Sheree's Savory Pepper Steak in the crockpot:

1. 1 lb beef round steak, stew meat, or beef roast
2. 1 cup flour (1/4 cup)
3. 1 dash black pepper
4. 1 tsp salt (1/2 teaspoon)
5. 1 medium onion, minced
6. 1 clove garlic, minced
7. 2 large green peppers, sliced in 1/2" strips
8. 1 can 29 oz can diced tomatoes
9. 1 tbsp soy sauce
10. 2 tsp worcestrrshire sauce
11. 1 cube beef bouillon
12. 3 tbsp flour
13. 1 cup water

Instructions to make to make Sheree's Savory Pepper Steak in the crockpot

1. cut steak into strips
2. combine 1/4 cup flour. add salt and pepper in bowl. toss meat with flour mixture until well coated. place in cooker.
3. add onion, garlic,and 1/2 of the green pepper slices. mix well. add to crocpot
4. combine Worcestershire sauce, soy sauce, beef base, and tomatoes. mix well. add to crockpot.
5. cover and cook 8-10 hrs on low.
6. 1 hr before serving turn to high and stir in remaining green peppers.
7. if needed add 3 TBSP of flour with water until its a smooth paste. stir into slow cooker. cover. cook until thickened.
8. *** season to taste with salt, pepper, garlic powder.
9. can serve over rice or noodles.

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