Tamale Egg Casserole

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Tamale Egg Casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tamale Egg Casserole is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Tamale Egg Casserole is something which I have loved my whole life.

Many things affect the quality of taste from Tamale Egg Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamale Egg Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tamale Egg Casserole estimated approx 10 mins.

To get started with this recipe, we have to prepare a few components. You can cook Tamale Egg Casserole using 9 ingredients and 4 steps. Here is how you cook it.

It was Christmas morning and with all the shopping and running around we had forgotten to do any grocery shopping. My father in-law was coming over on Christmas day and I had to make breakfast. All I had were eggs but found some frozen beef tamales in the freezer and I said why not mix them together. It was a huge success!

Ingredients and spices that need to be Take to make Tamale Egg Casserole:

1. 8 eggs
2. 1/2 cup Vidalia Onion
3. 1/2 cup chopped Red Bell Pepper
4. 1/4 cup Half n Half
5. 1/4 cup grated parmesan cheese
6. 1 tbsp Crushed Garlic
7. Black Pepper
8. 8 frozen or fresh Beef Tamales (susbstitute any flavor)
9. butter

Steps to make to make Tamale Egg Casserole

1. Preheat oven to 350. Then line tamales (you may need to split a few tamales to cover pan) on a buttered 6x6 pan. With a spatula press down tamales to create a base layer so egg mixture sits on top.
2. In a bowl wisk eggs, onion, red pepper, half n half, parmesan cheese, black pepper, and garlic until well incorporated.
3. Pour egg mixture on top of tamale base. Place in oven for 20 to 25 minutes or until egg mixture is firm.

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So that's going to wrap it up for this special food Easiest Way to Make Quick Tamale Egg Casserole. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!