Persian beef stew with sumac

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Persian beef stew with sumac. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Persian beef stew with sumac is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Persian beef stew with sumac is something which I have loved my entire life.

Many things affect the quality of taste from Persian beef stew with sumac, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Persian beef stew with sumac delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Persian beef stew with sumac using 8 ingredients and 14 steps. Here is how you cook that.

This stew has a very unique taste due to sumac as main ingredient. Sumac with it’s purple color, salty and zesty flavour gives very unique taste to this beef dish. . In Iran and Middle East countries sumac is popular spice. In Iranian cuisine sumac is used for garnishing kebab or rice. You can add it to salad as well. This stew is one of those forgotten dishes in Persian cuisine and i try to record and save it. This is my mother’s recipe for sumac stew with beef but you can substitute beef for lamb meat.

Ingredients and spices that need to be Take to make Persian beef stew with sumac:

  1. 200 g beef /lamb, diced
  2. 2 large onions, cut into rings
  3. 1 large potato, diced in cube shape
  4. 5 tbsp sumac powder
  5. 1/2 tsp turmeric
  6. 1/2 tsp cinnamon
  7. to taste Salt and pepper
  8. Oil

Instructions to make to make Persian beef stew with sumac

  1. Heat the oil in a pan and sauté diced meat until change the colour.
  2. In a separate pan fry turmeric, cinnamon and pepper for 1 minute, once fried spices starts to develop aroma, remove from the heat.
  3. Add some water and all fried spices to the sautéed meat and cook it until the meat is tender. Once meat is cooked, season with salt.
  4. Fry the onions and potatoes.
  5. Add them to the cooked meat.
  6. Finally add sumac powder as well. Pour 250 ml watr, gently stir all ingredients together.Taste the stew and if needs more pepper or salt, season it.
  7. Let simmer for about 20 minutes. Sumac stew is served with rice.
  8. Bon appetit
  14. Ingredients

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Persian beef stew with sumac. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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