Stew
Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stew is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Stew is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Stew estimated approx 50 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Stew using 10 ingredients and 5 steps. Here is how you can achieve it.
It always feels good when you have stew in your Fridge ready to use#sokoto
Ingredients and spices that need to be Prepare to make Stew:
- Beef
- Tomatoes
- Pepper
- Oil
- Onions
- Seasoning
- Curry
- Thyme
- Garlic
- Ginger
Instructions to make to make Stew
- Wash and cook your beef by adding onions, garlic,ginger, seasoning, curry and thyme
- Wash tomatoes, pepper onion and cut add garlic then grind
- In hot oil,add the grinded paste and stir fry,add seasoning, curry, seasoning and keep stiring
- Add the cooked beef and stock together into the stew and allow to cook, stiring time to time,until the oil comes above,it is good to leave your pot open when cooking your stew
- Serve with food of choice

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So that's going to wrap this up for this special food How to Make Super Quick Homemade Stew. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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