Nigerian beef stew

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Nigerian beef stew. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Nigerian beef stew is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Nigerian beef stew is something that I've loved my whole life.

Many things affect the quality of taste from Nigerian beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nigerian beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Nigerian beef stew using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Nigerian beef stew:

1. Fresh tomato
2. pepper
3. onion
4. Oil
5. Tomato paste
6. Beef
7. Seasonings

Instructions to make to make Nigerian beef stew

1. Wash your fresh tomatoes, pepper and onions, blend till its smooth
2. Then boil the beef till its tender and fry with oil
3. Put a pot on fire, when it's hot add your oil
4. Then add diced onion and your tomato paste
5. Allow to fry for some minutes
6. Allow to boil till the oil floats
7. Then add your fried beef and allow to cook for some minutes and your stew is ready
8. Then add your blended tomatoes, pepper and onions.

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Nigerian beef stew. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!