Low-Carb Beef Stew

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Low-Carb Beef Stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Low-Carb Beef Stew is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Low-Carb Beef Stew is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Low-Carb Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Low-Carb Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Low-Carb Beef Stew is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Low-Carb Beef Stew using 15 ingredients and 5 steps. Here is how you can achieve it.

No potatoes, but I promise you won't be able to tell! ;)

Ingredients and spices that need to be Make ready to make Low-Carb Beef Stew:

  1. 10 sticks celery
  2. 30 baby carrots or equivalent
  3. 3 bunches radishes
  4. 1 yellow onion chopped
  5. 1 tsp garlic
  6. 2 tablespoons Worcestershire sauce
  7. 1.6 lbs stew meat (1 case)
  8. 30 oz beef broth (3 Campbells cans)
  9. 1 tsp salt
  10. 1 tsp pepper
  11. Frozen corn - optional
  12. Frozen green beans - optional
  13. Frozen peas - optional
  14. 1/4 cup flour??? (New addition to try)

Instructions to make to make Low-Carb Beef Stew

  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
  2. Coat meat in flour to thicken sauce. (New addition to try)
  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Quick Low-Carb Beef Stew. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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