Beef Stew
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Beef Stew. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Beef Stew is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Beef Stew is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Stew is 3 serves. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef Stew estimated approx 40 minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook Beef Stew using 6 ingredients and 7 steps. Here is how you can achieve it.
This is easy, you tasty dish.
Ingredients and spices that need to be Take to make Beef Stew:
- 1/2 kg beef
- 1 large onion
- 3 large tomato... Cut to tiny cubes
- 10 mls oil
- to taste Salt
- 1 tsp royco
Steps to make to make Beef Stew
- Put to boil the chopped beef, add salt and 1 tsp of oil
- Boil until water dries out and start to brown.
- Then add in the diced and stir until soft. Then add the tomatoes.
- Then add in 1 royco and stir.
- Add salt to taste.
- Add a little water and allow it to boil for about 10 minutes.
- Serve with ugali.
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So that is going to wrap this up with this exceptional food Simple Way to Make Quick Beef Stew. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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